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9 Foods Good for Vitiligo Patients

9 foods good for vitiligo patientsIn this article, I'd like to make a introduction of 9 kinds of foods good for vitiligo patients.

1. Bean kinds: vitiligo patients can eat beancurd, Chinese cabbage, broccoli, kidney beans, peanuts, bean jelly, green radishes, white radishes, bean sprouts, cucumbers, Chinese yams, vermicelli made from bean starch, Baotou cuisine, snake melons, dried beancurd rolls, beans and other light foods.

2. Pig’s feet: the pig’s feet rich in zinc, collagen protein. Lack of zinc can decrease the function of fiber cell. Supply more collagen protein can accelerate the wound’s healing. It is good for vitiligo patients.

3. Perch: the perch rich in protein easy to digest, fat, vitamin B2, nicotinic acid, calcium, phosphorus, potassium, copper, iron, selenium and so on. Traditional Chinese medicine holds that the perch have mild feature, with sweet flavor, have the effects of strengthening the spleen and stomach, nourishing the kidney and liver, relieving cough and eliminating phlegm.

4. Young pigeon: pigeon is the only no guts animal in birds, there are a large amount of Coline in the liver of pigeon, large amount of hemoglobin in the it’s blood, a large amount of chondroitin in it’s bones. These special nutritional ingredients have have the effects of adjust people’s brain nervous system, improve the quality of your sleep, increase your appetite, help to digest the foods, activate the secretion of sexual gland and brain pituitary and balance body’s function, adjust and strengthen our health, it have special diet therapy effects. It is good for the reserve and apply of the energy in our body, maintain the normal functions of muscle and nervous system, improve myocardia contractile and coagulation function. 5、5. Rainbow trout: native to the United States in the streams of California, like to live in the clear cold water with out polluted, mainly eat fishes and shrimps, it can called rapids warrior. The fish meat tender and fine, it tastes delicious, have no horns, have no fishy flavor, with high protein and low fat, it listed as high grade green food in the international. Rainbow trout can made into raw fish with exotic flavor, it can steamed in clear soup, boiled in clear soup, it also can made into blanch shredded fish, braised fish, smoked fish, it is very good food help the wood healing.

5. Kelp: the protein and carbohydrate content in the kelp is several or dozens of times higher than spinach. The content of carotene, riboflavin, thiamine, nicotinic acid and other important vitamins in our body. The alginic acid sodium salt in kelp have hemostatic efficacy for the arterial hemorrhagic disease.

6. Black fungus: the black fungus rich in iron and other mineral substances, the contents of iron reach to 185Mg in 100g black fungus, the iron content in the black fungus is higher than the celery which is the vegetable contains highest iron in all vegetables. The kelp also rich in zinc. So it is a very good natural blood tonic food, it can accelerate the wound healing for the patients lost too much blood after the surgery.

7. Bitter gourd: bitter gourd juice contains protein composition like quinine, it can strengthen the phagocytosis of macrophage, the bitter principle in the bitter gourd can increase your appetite, good to your spleen and good for your wound recovery.

8. Honey: drink a little honey have great effect for the healing of wounds. Moreover, you can directly smear the honey on your skin or woulds, it have the effects of anti-inflammatory, relieve pain, hemostasis, reduce swelling, promote wound healing.

9. Black soya beans: the content of protein in black soya bean is highest in all beans. The protein content is even more than one time higher than pork, the fats contains in black soya beans are mainly single unsaturated fat acid and polyunsaturated fat acid, among these, the fat acid our body need occupies 50%, it also contains phosphatide, soybean flavonoids, biotin. Traditional Chinese medicine holds that the black soya bean have mild feature and sweet flavor, it have the effect of moisturizing the intestines and supply the blood in our body, the patients after an surgery eat some black soya beans can accelerate their would recovery.

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